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Posts Tagged ‘Entrechat’

While over this side of the channel we continue to bury ourselves in Mayerlings and other fall season balletic offerings, Paris Opera Ballet  has returned to the Palais Garnier from their summer break with the eternal Romantic classic Giselle. As they are just a couple of hours away by Eurostar, our friend Juliet Ashdown could not resist the lure of a daytrip. Here she shares some impressions of last week’s performance:

Mathias Heymann and Dorothée Gilbert in a rehearsal of Giselle. Source: Syltren.blogspot.com Copyright belongs to its respective owners.

Mathias Heymann and Dorothée Gilbert in a rehearsal of Giselle. Source: Syltren.blogspot.com Copyright belongs to its respective owners.

It has often been remarked that the Paris Opera Ballet dancers might seem cold in their interpretation of ballet classics which prioritizes classical excellence over drama. It is true that in this Giselle, adapted by Patrice Bart from the original choreography by Jean Coralli, Jules Perrot and Marius Petipa, the first act mime is not conveyed as clearly as in Sir Peter Wright‘s production for the Royal Ballet and it is also true that the dancers lack a certain warmth overall, but they more than make up for it with their stylish dancing.

Fortunately Alexander Benois‘s staging leaves them more room to display all this style, with the two huts set further back in the stage and a backcloth with a castle far in the distance, making the Royal Ballet’s sets seem cluttered by comparison.  The colours for sets and dancers are also brighter here, with creams, reds and greens.  The peasants’ dresses are longer and floaty, although it is a pity that the puffed sleeves should give them such an aristocratic air.

While Dorothée Gilbert‘s more reserved Giselle did not act out the most poignant mad scene I have ever seen,  she really came into her own in Act 2, so assured and elegant, her first développé into arabesque long held and rock solid. She dazzlingly travelled though her series of backward entrechats and in the main pas de deux with Matthias Heymann‘s Albrecht, she was enthralling, ethereal.

22-year old Heymann, POB’s newest (and youngest) étoile had only recently debuted as Albrecht. He was excellent, his grief totally embodied in the role, his dancing fautless. His jumps are very powerful but understated enough to show the grim situation he finds himself in whilst overpowered by the Wilis. However, there was nothing understated about his flawless series of over 30 entrechats-six, which earned him an enthusiastic  mid-performance ovation.

From left to right, Matthias Heymann, Dorothée Gilbert and Stéphanie

From left to right, étoiles Matthias Heymann and Dorothée Gilbert and Premiere Danseuse Stéphanie Romberg. Source: POB © Copyright belongs to its respective authors.

The 2nd Act of Paris Opera Ballet’s Giselle is one of the most beautiful I have ever seen, not only because of the perfection of their strong corps who present us with a superb Wilis scene but also thanks to the gorgeous sets and costumes. The Wilis’ tutus are of the lightest fabric and look more shimmery than those worn in the Royal Ballet version, their veils disappear all at once thanks to crafty pulling from the stage wings.  In the background we see the ruins of an abbey and Giselle’s grave has a large cross from which we see her rise.

Yet, it is not just the stagecraft but the little details, like Myrtha’s (Stéphanie Romberg) chilling crown which looks like ice from the back of her head or the way she bourrées forward so silently, so ghost-like, that make this Giselle such an endearing production.

Juliet Ashdown

The Wilis in Paris Opera Ballets production of Giselle. Source: syltren.blogspot.com Copyright belongs to its respective owners.

The Wilis in Paris Opera Ballet's production of Giselle. Source: syltren.blogspot.com Copyright belongs to its respective owners.

This is a review for the matinée performance held on October 10, 2009 at the Palais Garnier. Giselle is in repertoire until the 12th of October. Casting available from the Paris Opera Ballet’s Website.

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This is the first post devoted to small jumps, the main components of what is known as petit allégro. Used in training they assist in the development of musicality, coordination, and quick footwork (stressing the use of the lower leg) while onstage, they are widely used in variations and/or character dances in full-length ballets, most prominently in Bournonville.

Soubresaut

A straight up jump from fifth, with both legs and arches extended. Starting from a demi-plié to gain impulse, the dancer springs into the air, being careful not to brush one calf against the other. In some schools, this may also be a travelling jump, ie. the dancer moves from its original departure point.

Temps de Poisson (or Sissone Soubresaut)

Means “fish movement”. This is a particular form of soubresaut in which the dancer bends its back at the height of the jump, feet placed together and pointes crossing to form a fishtail. The dancer lands in one leg in demi-plié (fondu) with the opposite leg stretched back in the air. This step, also referred to as sissonne soubresaut, are the distinctive soubresauts in act 2 of Giselle:

Bolshoi’s Nelli Kobakhidze performs a series of sissonne soubresauts in act 2 of Giselle. Move forward to 6:27.

Temps de L’Ange

If while performing a sissone soubresaut the dancer’s legs are bent in attitude, the jump becomes known as temps de l’ange.

Échappé sauté

It literally means a “jumping, escaping movement”. The dancer starts in fifth position and jumps to finish in a demi-plié in second position or fourth position, with both feet traveling in equal distance from the original centre.

Changement

A jump where the feet change positions. The dancer starts in fifth position and jumps straight up and down, getting impulse from a plié and changing feet in the air to land back in fifth, opposite foot in front.

Royale

It is a type of changement where one calf beats against the other before the feet change position to land in fifth. Because of this it can also be referred to as changement battú (ie. battú=beaten).

Here is a masterclass in allegro, featuring all the steps above described, although all of them – not just the Royales – are beaten, meaning that the calves touch before landing.

Johan Kobborg as James in Bournonville‘s La Sylphide. Notice the échappés around 1.20 (with a beat) and royales everywhere.

Entrechat

Stands for braiding (or interlacing). It is a straight up jump from fifth, in which the dancer crosses its legs rapidly while in the air by switching opposite fifth positions.

Each crossing counts as two movements and depending on the landing, one can have even-numbered entrechats (landing with both feet in fifth) or odd-numbered entrechats (landing on one foot), thus:

  • Landing on both feet: entrechats deux, quatre, six, huit, dix.
  • Landing on one foot: entrechats trois, cinq, sept, neuf.

Royal Ballet’s Johan Kobborg does the famous series of entrechats-six in the coda of Giselle Act II. Move forward to the 5:07 mark.

Pas de Chat

Means “Step of the cat”. The dancer starts in fifth position and the front leg is lifted through retiré as the other leg pushes off the floor and is also raised into a retiré. The first leg lands first, with the second leg following to close in fifth.

The Cygnets (small swans) in Mariinsky’s production of Swan Lake doing a series of pas de chats in a diagonal around the 1.36 mark. There’s also a series of entrechats-quatre before.

The Russian Pas de Chat is a variant of this step in which both legs are positioned in attitude derrière rather than retiré

Mariinsky’s Maya Dumchenko does some Russian Pas de Chats at 0:17, while dancing the Paquita 4th Variation.

Glissade

A small jump which is mainly used to power a big one, or to connect another step. Starting from fifth position, the dancer does a demi-plié and springs slightly upwards. Front leg glides along the floor towards second position, the whole body traveling towards this extended leg, while the back leg glides onto fifth position, so the dancer is again in demi-plié, ready for the subsequent step.

Glissades can be done in all directions (en avant = forward, en arrière = backwards, à la seconde, etc.), with the feet changing accordingly when closing into the final plié.

Assemblé

Assembler means “to put together” or “to assemble”. One starts from fifth position and plié. The back leg slides off to a 45 degree angle battement (beating) on the side, while the front leg (now turned supporting leg) pushes and extends off the floor. The working leg closes in front fifth position, with both legs coming to the ground at the same time. Done in this way, the assemblé is said to have been executed dessus (from the back to the front) but can also be done dessous (from the front to the back).

This step does not travel, ie. the dancer remains in its original position.

Paris Opera Ballet dancers Emmanuel Thibault, Nolwenn Daniel and Mélanie Hurel do assemblés around the 0:33 & 0:40 mark in this beautiful pas de trois from Paquita. Look out for glissades at 1.29 & 1:35, changements at 2:53 & 2:57, entrechats at 4:30 & pas de chats at 4:38 & 4.40.

Brisé

Brisé stands for “broken”. This step is like a “beaten and travelled” version of the assemblé. It can be done en avant and en arrière: en avant, the dancer starts from fifth, back leg brushing in effacé devant and supporting leg pushing from the floor to beat the other leg from behind and front, finishing in fifth position (demi-plié), body arched towards the front throughout. En arriére, all positions are reversed (now the working leg is thrown to effacé derriere), body arched towards the back throughout.

Royal Ballet’s Alina Cojocaru (with Johan Kobborg) in a series of brisés in a diagonal, at around 4:52 in this Flower Festival in Genzano Pas de Deux.

Sources and Further Information:

Technical Manual and Dictionary of Classical Ballet by Gail Grant. BN Publishing. ISBN 1607960311.

Note: Whilst we have used widely known names for these jumps, note that terminology might vary slightly from school to school.

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